Sunday, April 09, 2006

Western New York Egg Cream

Not being one to keep milk around the house, I tried a new ingredient for an Egg Cream - Edensoy soy milk. It was pretty good. I kept with the U-Bet chocolate syrup and used Raspberry-Lime seltzer water. Please don't tell Mel Brooks.

This is also the season for real Coca-Cola, made with cane sugar, not corn syrup. There are those who believe that so-called New Coke was simply a marketing feint so that Coke could switch to corn syrup without anyone really knowing the difference.


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